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CfT: Preliminary Market Engagement for Fresh Traybakes, Cakes and Fresh Cooked Sweet Pastry Squares
- Buyer Organisation:
- Regional Business Services Organisation Procurement and Logistics Service
- Title:
- Preliminary Market Engagement for Fresh Traybakes, Cakes and Fresh Cooked Sweet Pastry Squares
- CfT CA Unique ID:
- PaLS-6180
- Evaluation Mechanism:
- MAT
- Description:
- Preliminary Market Engagement for Fresh Traybakes, Cakes and Fresh Cooked Sweet Pastry Squares
- Services, Works, Goods:
- Goods
- Directive:
- UK
- Procedure:
- Open/Competitive Flexible
- CfT Involves:
- A Public Contract
- First Cycle:
- Public
- Tender Structure Envelope Type:
- Qualification
- Special Regime Contract:
- No
- CPV Codes:
- 15812200-Cakes
15812000-Pastry goods and cakes
15810000-Bread products, fresh pastry goods and cakes
15000000-Food, beverages, tobacco and related products
15820000-Rusks and biscuits; preserved pastry goods and cakes - Contact Point:
- Utilfood.sourcing@hscni.net
- Participating bodies:
- Belfast Health and Social Care Trust
Northern Health and Social Care Trust
Southern Health and Social Care Trust
South Eastern Health and Social Care Trust - Award per Item:
- No
- NUTS codes:
- UKN0
- Above or Below Threshold:
- Above
- Time-limit for receipt of tenders or requests to participate:
- 22/05/2026 15:00
- End of clarification period:
- 22/05/2026 15:00
- Upload of documents within the clarifications:
- Yes
- Tenders Opening Date:
- 22/05/2026 15:30
- Allow suppliers to make an online Expression Of Interest:
- Yes
- Contract awarded in Lots:
- No
- EU funding:
- No
- Multiple tenders will be accepted:
- No
- Contract duration in months or years, excluding extensions:
- 1 months
- Validity of Tender in days or months:
- 180 days
- Date of Publication/Invitation:
- 01/05/2026 11:56